Many might expect a chef of Guillaume’s calibre not to be involved in the day-to-day cooking. As well as running Bennelong, he is involved in the food preparations and it’s not unusual to find him in the kitchen mid-morning filleting fish or shucking oysters.
Tag: fine dining
Oceans of elegance
One of the true fine dining experiences in Sydney, Bathers’ Pavilion is the pearl of Balmoral Beach. By CHRISTINE PAUL.
The Magic Ingredient
Tetsuya Wakuda rushes in, apologising profusely for running late. Even when on the back foot, one of Australia’s most celebrated chefs is graceful and affable. Today he is positively glowing; his face radiates a soft shade of pink from the humidity outside as he introduces himself only as ‘Tetsuya’.
Banjo Paterson Cottage Restaurant
With a brand new menu delighting restaurant goers, Zoya Sheftalovich discovers there’s more to this North Shore favourite than a historic connection to one of Australia’s most famous poets.
